(This post is about the Fruit 2 vocabulary flashcards on Kitto_Cards at www. quizlet.com)
Fruit 2 contains this fruit:
plum, prickly pear, pomegranate, peach, grapefruit, cherry, fig, watermelon
Probably most of these types of fruit are familiar, but let’s use some less-familiar words to talk about them
plum – in case you’ve never eaten a Victoria plum, a ripe English Victoria plum picked straight from the tree in August is, in my opinion, the most delicious fruit in the world. No other type of plum comes near it. All types of plum have a large stone in the middle.
prickly pear – watch out for the nasty spines on these! They have a very thick skin and there are lots of seeds inside.
pomegranate -another fruit with a very thick skin and lots of seeds
peach – a delicious fruit with a very soft skin and a big stone which is often called a pit. The problem with peaches is that they are often bruised.
grapefruit – a citrus fruit (like oranges, lemons and limes) but it’s quite sour. It has a lot of pips inside.
cherry – a delicious fruit with a large stone inside it.
fig – a very soft fruit which some people prefer dried.
watermelon – a beautiful fruit with watery, refreshing pulp that has lots of little black seeds.
So, a stone, a seed, a pit and a pip are all different types of seed in a fruit. When do we use each one? People use them in different ways, but generally:
A stone is big and very hard
A pit is just for peaches and olives (but it can be called a stone too)
A pip is for the seed of citrus fruits, grapes and apples
A seed is for more or less all other fruits
